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Mature wine with good Sancerre typicality, this wine features a pale golden color, green apple, grass and mineral aromas and plenty of delicious citrus fruit flavors and good mineral coating the palate and typically clean Sancerre finish; Justin Monmousseau is a respected producer of Sancerre and Pouilly-Fumé wines.
Serve well-chilled about 8℃; the freshness of the wine makes it a fine companion for a wide range of fresh seafood including Anhui Style Milk Fat King Fish.
6 months in stainless steel vat.
Drink now or over the next 12 months.
John H. Isacs
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