订阅
Reasonably priced, deliciously tart and mineral single vineyard Sancerre with medium yellow color with hints of green, lively green apple and floral bouquet and fresh, slightly acidic yellow fruit and mineral flavors with a touch of oak; this wine attacks the palate with an abundance of concentrated tart flavors; pair with fresh abalone served cold or stewed with sauce and with tasty fish like mackerel and eel; founded in 1985, Pascal Jolivet is one of the newest producers in the Loire making highly acclaimed Sancerre and Pouilly-Fume wines.
John H. Isacs
沪公网安备 31010602005231号