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Refreshing young white wine with light yellow color with hints of green, citrus and floral nose and lively citrus and pear flavors with a nice crisp finish; this is a classic light Italian white wine with typically appealing acidity.
Serve well chilled, about 8˚C; enjoy as an aperitif or with light seafood dishes, salads and Taiwanese deep-fried seafood dishes.
20% of the wine aged in oak with the rest of the wine aged in stainless steal tanks for 4 months.
Ready to drink upon release and should be consumed within three years.
John H. Isacs
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