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One of the world's greatest Champagnes, this prestige cuvee from the legendary 1996 vintage is pure elegance and sophistication. This is a wine for the most special of occasions.


Serve at 10℃; match with sophisticated seafood dishes like lobster and turbot or with white meat dishes like Roasted Chicken in Champagne Sauce or Roasted Pork.


Over 6 years bottle aging.


The 1996 vintage is just starting to its true greatness, enjoy now but the wine will get better over the next 5 years and can be enjoyed for decades to come.


John H. Isacs

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